GlenburnFineTea
Glenburn Darjeeling Sunshine Bloom Tea
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This speciality Darjeeling tea is made in very small batches during the summer season, as it is picked from only select tea bushes that have the perfectly sized "two leaves and a bud”. The tender leaves are long and stylish due to the delicate wither and roll this tea carefully receives during its manufacture. The brewed leaves have a rich fruity aroma. The cup is bright amber in colour with a complex fruity yet smooth taste.



Tasting Notes
Bright amber cup colour, smooth and round taste with mild fruity finish. Dry Leaf Appearance: Blackish leaf, stylish and well-twisted. Wet Leaf Aroma: Notes of fruit and berries. Liquor: Bright amber
How To Brew
2.5g tea 200ml (7 fl-oz) water 95°C 3-5 minutes
Origin
Glenburn Tea Estate, Darjeeling A place where the magnificent peaks of the 3rd highest mountain in the world, Mount Kanchenjunga ascend over the tea bushes of Glenburn, - a name that literally means what this 750 hectare estate is - A River Valley. Here in hills of Darjeeling, tea rises out of the magical landscape imbibing the essence of the eternal Himalayas. In the peace and tranquility of Glenburn a flourishing community of people and tea bushes thrive together as they have done for the past 150 years.